Have you tried my Keto Low Carb Vegetarian Pizza.

 That vegetarian pizza recipe is also friendly to keto and low carb diets. 

<meta name='bulletprofit' content='AGgdzzaGVtdLlOAHd8WO'/>

A recipe for Low Carb Pizza Rolls that is easy to make. I like how tasty these rolls are to eat as well.   Low Carb Pizza Rolls LOW CARB PIZZA ROLLS   This is the perfect appetizer or meal recipe that can also be made low in carbohydrates.  However, this recipe is for pizza rolls ups and has the option for toppings that are not vegetarian.   Check out my Pizza Essentials for Pizza Lovers. Also, I have some great ideas on The Easiest Ways to Make Great Food. A couple of those ideas include easy ways to make pizza too! . To be honest, just about any kind of pizza can be less unhealthy when you use the right ingredients. By 'right ingredients' I mean ingredients that are not laden with things that are not good for you. This recipe however is made in low in carbohydrates. You are welcome to make this recipe with more carbohydrates if desired by using a premade pizza crust that can be rolled or one of your own.  

OVERNIGHT MIND-HACKS SECRETLY USED BY THE RICH & FAMOUS

 TO MAKE THIS LOW CARBOHYDRATE RECIPE YOU WILL NEED TO USE A LOW CARB PIZZA CRUST. I have more than recipe for making pizza a crust that is low in carbohydrates. You can find low carb pizza crust recipes here. Once you have your dough prepared, you will be ready to make the pizza rolls. For the sauce, it is important to use a regular tomato sauce as many sauces have sugar and carbs added to them. However, there are some low carb pizza sauce options that are available online . Be sure that you read the labels on everything that you use in this recipe to assure that they are low carb as well.   HERE ARE SOME TIPS FOR MAKING THESE PIZZA ROLLS. I just mentioned that for making the dough for this recipe, you can find low carb pizza crust recipes here to choose from to use in this recipe. Also mentioned, there are some low carb pizza sauce options that are available online . Here are some more helpful tips for you. You can make this recipe easily into a meal. I like the idea of adding fresh vegetables that have no or low carbohydrates in them. Broccoli, Cauliflower, Olives, Kale, and Peppers for example. Provolone cheese is a popular choice for pizza as is mozzarella cheese. Feel free to use an Italian blend cheeseif you want to. Don't forget to personalize your pizza rolls with seasonings. Seasonings are usually carb-free. You can find some pizza seasonings here or use Italian seasonings.   HERE ARE SOME TIPS FOR ROLLING PIZZA CRUST DOUGH. First of all, be sure to have your dough rolled out to about ¼" as this will be easier to roll.

 If the dough seems sticky you can sprinkle some flour or use nonstick spray. When you roll out the dough, do so on parchment paper which will make this process even easier as well. When rolling the dough up, start with the side that is furthest away from you and roll the dough towards you.   HERE ARE SOME SIMILAR RECIPES THAT YOU MAY ALSO LIKE.   Low Carb Pizza Calzones. Butternut Squash Pizza Crust- Weight Watchers, Gluten Free,and Low Carb. Low Carb Pizza Casserole. 4 Ingredient Cauliflower Pizza Crust. How to Make a Low Carb Pizza Dip. Low Carb Pizza Crust Recipe. An Easy Recipe for Low Carb Pizza Crust.   KEEP UP TO DATE WITH MY RECIPES   You can check out my guide on baking with sugar alternatives on Amazon   I have some great tips on which alternatives may work in a recipe such as this one. Be sure to follow me on facebook and subscribe to my recipes via email to keep up to date as well.   Low Carb Pizza Rolls THE RECIPE FOR LOW CARB PIZZA ROLLS Earlier I mentioned that for making the dough for this recipe, you can find low carb pizza crust recipes here to choose from to use in this recipe. Also mentioned, there are some low carb pizza sauce options that are available online . I also shared some tips on working with the pizza dough. Roll your dough out on parchment paper to about ¼" thick. When rolling the dough up, start with the side that is furthest away from you and roll the dough towards you.   THE INGREDIENTS NEEDED TO MAKE THESE PIZZA ROLLS.   Low Carb Pizza Dough- 1 crust. You can find low carb pizza crust recipes here to choose from to use in this recipe. Provolone (can sub in Mozzarella) Cheese Slices- slices (versus shredded) work best as we will be rolling the dough. - 10-12 Slices. Provolone cheese is a popular choice for pizza as is mozzarella cheese. Feel free to use an Italian blend cheeseif you want to. Also needed... Low Carb Pizza Suace- 1 cup. You should use the lowest carb sauce that you can find. Sliced Meat, such as pepperoni or salami- 10-12 slices if large otherwise, as needed to cover pizza dough. Veggies- 1 cup if desired. Be sure to use low carb vegetables. This works best if you are not using meat as using both may make the pizza too thick may make it difficult to roll. Seasonings as desired. You can find pizza seasonings here or use Italian seasonings. HOW TO MAKE LOW CARB PIZZA ROLLS   Prepare the low carb pizza dough as described in the recipe directions that you are following. Have the dough at room temperature for best results in this recipe. Preheat your oven to 375. Lay out a large piece of parchment paper that we will use to prepare and bake our pizza rolls on. Place another piece of parchment paper on a rimmed baking sheet such as a jelly roll sheet that we will use to bake the rolls on in the oven. Roll out the pizza dough to about ¼" on your parchment paper. If the dough seems sticky you may need to sprinkle it with a light dusting of flour or spray with nonstick spray. When your dough has been rolled out, layer the sliced cheese over it covering the dough as much as possible. Now... Place the sliced meat (or vegetables if using them instead) over the the cheese slices spreading out as much as possible. Tip: avoid ½" of the edge of the dough when placing ingredients on the dough to ensure that you will be able to easily roll up the dough. Lightly spread the sauce over the meat. Then sprinkle the remaining cheese (shredded/grated) over the pizza. Working with the part of the dough that is furthest away from you, roll the pizza up toward you. I start by making a turn with the edges and then the center working my way towards me. I then pinch the edges and repeat the process. When the pizza is rolled up, you can slice it into ½-3/4" slices. Place the slices on the parchment paper that is on the pan. Bake for 12-15 minutes or until bubbly and browning. Print Recipe 4.45 from 29 votes Low Carb Pizza Rolls A low carb pizza roll recipe that is just as tasty as the regular one. Prep Time 20 mins Cook Time 15 mins Total Time 35 mins Course: Appetizer, dinnerCuisine: American, Italian Search Result: keto, low carb, low carbohydrate, pizza recipe Servings: 16 Equipment baking pan Ingredients 1 Low Carb Pizza Dough- see post for details. One pizza dough as made in the recipe. ¾ cup Provolone - see post for alternatives 1 cup Pizza Sauce - use a low carb sauce toppings See post for details Instructions Prepare the pizza dough as instruction in the recipe that you are using. Preheat your oven to 375. Lay out a large piece of parchment paper that we will use to prepare and bake our pizza rolls in. Place another piece of parchment paper on a rimmed baking sheet such as a jelly roll sheet that we will use to bake the rolls on in the oven. Roll out the pizza dough to about ¼" on your parchment paper. If the dough seems sticky you may need to sprinkle it with a light dusting of flour or spray with nonstick spray.

Buy kitchen products on Amazon 

 When your dough has been rolled out, layer the sliced cheese over it covering the dough as much as possible. Place the sliced meat (or vegetables if using them instead) over the the cheese slices spreading out as much as possible. Tip: avoid ½" of the edge of the dough when placing ingredients on the dough to ensure that you will be able to easily roll up the dough. Lightly spread the sauce over the meat. Sprinkle the remaining cheese (shredded/grated) over the pizza. Working with the part of the dough that is furthest away from you, roll the pizza up toward you. I start by making a turn with the edges and then the center working my way towards me. I then pinch the edges and repeat the process. When the pizza is rolled up, you can slice it into ½-3/4" slices. Place the slices on the parchment paper that is on the pan. Bake for 12-15 minutes or until bubbly and browning. Recipe Notes NOTE: You Must Add The Nutritional Data Of Any Toppings That You Have Added As Well As The Pizza Crust To Get A More Accurate Result of Nutritional Data For This Recipe.

 I mentioned that for making the dough for this recipe, you can find low carb pizza crust recipes here to choose from to use in this recipe. Also mentioned, there are some low carb pizza sauce options that are available online . I also shared some tips on working with the pizza dough. Roll your dough out on parchment paper to about ¼" thick. When rolling the dough up, start with the side that is furthest away from you and roll the dough towards you.   *Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used. - see post for alternatives Please see recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. (As an Amazon Associate I earn from qualifying purchases.)